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Consumption Markets & Culture

The ICT Revolution in Consumer Product Markets

Journal Article
Reference
Lindbeck, Assar and Solveig Wikström (2000). “The ICT Revolution in Consumer Product Markets”. Consumption Markets & Culture 4(1), 77–99. doi.org/10.1080/10253866.2000.9670350

Authors
Assar Lindbeck, Solveig Wikström

New information and communication technology (ICT) makes consumers better informed about available products, product quality and prices, which mitigates problems of asymmetric information. The entry of firms is facilitated, competition and economic efficiency is boosted and the market powers of households increased. Firms are likely to respond by increased product and price differentiation. There will also be considerable changes in the division of tasks between firms and households. But important obstacles to these developments are technological vulnerability, quality problems in the information on the Internet, cognitive limitations of individuals and weaknesses in the product‐delivery infrastructure in connection with Internet trade.